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Title	Guide sur les possibilités d'accroître l'efficacité énergétique dans l'industrie de la transformation des viandes et volailles, des boissons et de la transformation du lait
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Author	CanmetENERGY Technology Centre-Varennes; Agence de l'efficacité énergétique du Québec
Source	2002. Open Access
Links	Online - En ligne
Year	2002
Publisher	Natural Resources Canada
Document	Web site
Lang.	French
Media	on-line; digital
Related	This publication is a translation of Guide to energy efficiency opportunities in the meat, poultry and dairy processing industries, and the beverage industry; Guide to energy efficiency opportunities in the meat, poultry and dairy processing industries, and the beverage industry
File format	pdf; html
Subjects	Economics and Industry; Science and Technology; energy; energy conservation; Agri-food industry; Food processing; Energy efficiency
Program	Canadian Industry Partnership for Energy Conservation (CIPEC)
Released	2002 01 01
GEOSCAN ID	315568