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TitleLes possibilités d'amélioration du rendement énergétique dans l'industrie brassicole canadienne
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AuthorCanadian Industry Program for Energy Conservation
Source 2012, 191 pages (Open Access)
LinksOnline - En ligne (PDF, 11.9 MB)
Year2012
PublisherNatural Resources Canada
Edition2
Documentbook
Lang.French
Mediaon-line; digital
RelatedThis publication is a translation of Canadian Industry Program for Energy Conservation; (2012). Guide to energy efficiency opportunities in the Canadian brewing industry, ed. 2
File formatpdf (Adobe® Reader®)
SubjectsEconomics and Industry; Science and Technology; Nature and Environment; energy; energy conservation; environmental impacts; beverage industry; energy efficiency; greenhouse gases; atmospheric emissions
Illustrationsphotographs; time series; bar graphs; flow diagrams; charts; tables; schematic representations
ProgramCanadian Industry Partnership for Energy Conservation (CIPEC)
Released2012 01 01; 2019 11 29
GEOSCAN ID315529